Healthy Hanukkah with squatkes


We love the latkes our friends make for Hanukkah, we invented a green version we named squatkes that are equally delicious and a bit healthier.  The squatkes are easy to make, just mix two medium sized green and shredded squashes with one cup of flour, one egg, half a cup of shreeded cheese, salt and pepper to taste, (for a Mediterranian style add parmesan and Herbes de Provence) click small patties into hot frying pan with a lot of butter and olive oil and fry for ca two minutes per side. Enjoy!

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